Kaiyo Mizunara Oak The Peated Japanese Whiskey
a fruity, zesty, and softly smoky Japanese whisky, matured in Mizunara oak casks. Aromas of orange peel, jasmine, soft cedar, and coastal air fill the nose. The palate offers notes of earthy coffee, green apples, black tea, and fresh herbs, with hints of cinnamon pastries and mango that linger in the finish.
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